Dessert
No-Bake Cheesecake Cups with Berry Compote
Cheesecake cups with an oat-almond base, creamy vanilla filling, and raspberry compote. Sweetened with maple syrup and easy to make.
Featured Recipes
Dessert
Dark Chocolate Ginger Slice
A gluten-free slice with a biscuit base, sweetly spiced ginger filling, and rich dark chocolate topping. An easy-to-make, no-bake dessert.
Baking
Buckwheat Zucchini Muffins
Savory zucchini muffins made with buckwheat flour, cheese, and extra virgin olive oil. A healthy, gluten-free breakfast or snack.
Meals
Shakshuka with Fresh Tomato & Spinach
A healthy shakshuka made with fresh tomatoes, spinach, onion, garlic, spices, and eggs. Serve it for breakfast, lunch, or a light dinner.
Dessert
Easy No-Bake Vegan Slice
A healthier slice with layers of rich chocolate and nutty caramel. No-bake, gluten-free, vegan, and lower in sugar than many similar recipes.
Baking
Buckwheat Jam Thumbprint Cookies
Thumbprint cookies made with nuts, buckwheat flour, and your favorite jam. A healthier, gluten-free, vegan alternative to the classic recipe.
More Recipes
Lilian Dikmans
Real Food Healthy Body (RFHB) recipes are created, tested, and photographed by Lilian Dikmans.
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